Our African Story and the people we impact
Imagine yourself walking into your house and the first thing that hits your nose is a strongly aromatic, pungent, rich, intoxicating, spicy, piquant smell. You picture the food that garlic has been added on, the distinctive sharp flavor added . The mild explosion on your tongue is its finest expression with a nutty, mild taste as you take a bit of the meat, cheat that has been marinated in garlic. It’s a beautiful taste!Other than the beautiful flavour it adds, Garlic is the best-kept medicinal treasure of the past era and a source of nutrients needed for the well-being of our body. benefits include including the reduction of cholesterol, antibiotics, antioxidant properties, and anti-inflammatory benefits.